A beautifully poured coffee will immediately capture the attention of those who drink it. Our Latte Art @ Home is designed to be an almost all hands-on class with the home barista in mind, with one-on-one instruction by the current Victorian Latte Art Championship runner-up.
Who should enrol?
- Home baristas and coffee enthusiasts
- People looking to learn how to create the finishing touches to an already magnificent coffee
Course Synopsis:
* indicates hands on component of the class. |
2009 Victorian Latte Art Championships - David Seng signature pour |
Course Information
Included: Course notes, coffee, milk and access to The Student Resource Centre. What we don’t use, you get to keep!
Pre-requisites: sound knowledge of espresso preparation; grind setting and milk texturing.
Must have: own coffee machine (we prefer single boilers and heat exchangers!) and grinder. We can provide a grinder for use during training if you’re still saving up for one!
Duration: 2 hours
Cost: $150. Bring a friend and reduce your cost, add $100 for each extra student. Capped at 2 students total.
Other Home Training Classes: Espresso @ Home | Advanced Barista Techniques @ Home | Brewed Coffee @ Home
